With its idyllic location along the East Coast, Anantaya Resorts & Spa Passikudah gives guests a chance to savour some of the finest seafood dishes in the region. Seating 50 people in an intimate setting, the Seafood & Wine Bar Restaurant serves only the freshest catch, prepared to perfection in a fusion menu that combines the natural goodness of the sea with evocative flavours and spices. With wine and premium & international beverages served as well, our specialty Pasikuda restaurant is the ideal spot to wine and dine in style.